Hotel da Italo
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Half board is served exclusively in the evening, where the kitchen is open to our guests. Here are typical Elban dishes served, which are mainly fish dishes in the first and second course. You can taste various delicious dishes in the air-conditioned room, which the hotel's chef prepares fresh daily. The light and wholesome cuisine will let you discover the flavors of Elba's culinary tradition. All dishes prepared by the Hotel da Italo are accompanied by excellent wines from Elba or Tuscany, in order to satisfy the guests.

At lunchtime, the kitchen is also open to guests who do not stay at Hotel da Italo, with cold dishes and salads, which can be enjoyed in the shade of the panoramic terrace overlooking the Gulf of Seccheto.